Chocolate Orange Cold Brew with Chocolate Cold Foam

Ingredients:

  • 1/2 cup of your favorite cold brew concentrate

  • 1 oz of Torani's Creme de Cacao Syrup

  • 1 oz of Torani's Orange Syrup

  • 1/2 cup (8 oz) of milk

  • 1 cup of ice cubes

  • Chocolate Cold Foam (check my page for the recipe)

  • Torani's Dark Chocolate Sauce for drizzle

  • Orange zest for garnish (optional)

Tools Needed:

  • Espresso Machine or Espresso Pot

  • Measuring Glass

  • Blender

  • Milk Pitcher

  • Tall Glass

Instructions:

  1. In your glass, combine the cold brew concentrate, Torani's Creme de Cacao Syrup, and Torani's Orange Syrup. Stir to combine.

  2. Add the milk and stir again.

  3. Add the ice cubes to the glass. Leave space at the top for Cold Foam.

  4. Top your drink with Chocolate Cold Foam (check my page for the recipe).

  5. Drizzle the top with Torani's Dark Chocolate Sauce.

  6. Optional: garnish with a little orange zest for an extra burst of citrus flavor.

  7. Enjoy your Chocolate Orange Cold Brew!

Don't forget to check out other coffee recipes on my page!

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Caramel Cold Brew with Vanilla Sweet Cream Cold Foam and Caramel Drizzle

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White Chocolate Crème Frappe